How to make Bang Bang Shrimp

This popular crispy fried shrimp is smothered in a creamy sweet and spicy Bang Bang Sauce. Try this easy copycat recipe for a quick appetizer that's sure to satisfy!

These ingredients are super easy to find at any big box grocery store!

📝 Ingredients

Make the Sauce


Combine the sriracha, sweet chili, and mayo to make the Bang Bang sauce.

Coat the Shrimp


Coat the peeled and deveined shrimp in buttermilk and sriracha.

Create seasoning mixture


Mix the cornstarch with the seasonings.

Dredge the Shrimp


Dredge the shrimp in the seasoning mixture. Shake off any excess coating.

Fry Shrimp


Fry until crispy & golden brown.

Toss in the sauce


Gently toss the shrimp with the bang bang sauce until evenly coated.

Serve & Enjoy!


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