How to cook  Spam

FULL RECIPE 

FULL RECIPE HERE

Mix together Soy Sauce  and Water

This sauce will give your spam a rich glaze to finish the spam after caramelizing.

FULL RECIPE HERE

Caramelize your Spam

Sprinkle and toss your spam in sugar while cooking

FULL RECIPE HERE

Add soy glaze

The soy glaze adds both a delicious juiciness and a sweet, savory, and umami flavor balance.

FULL RECIPE HERE

Simmer down

Let the sauce simmer down until gone and thickened into a nice soy glaze.

FULL RECIPE HERE

Serve and Enjoy!

Serve spam with scrambled eggs, rice and top with toasted garlic, scallions, and furikake

More delicious ideas with Spam to try ⬇

Sriracha Spam Benedict

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Spam Musubi

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